What safety measures does Buffalo Wild Wings take for its employees?

Buffalo Wild Wings takes a variety of safety measures to protect its employees. These measures include: • Providing employees with appropriate personal protective equipment (PPE) • Training employees on proper handwashing, food safety, and general safety protocols • Establishing and enforcing safety rules, such as no horseplay or running in the kitchen • Requiring employees to take regular breaks and stay hydrated • Regularly inspecting the premises for safety hazards • Utilizing a Hazard Analysis Critical Control Point (HACCP) system to ensure food is handled and stored safely • Establishing standards for proper storage and handling of food and supplies • Establishing cleaning and sanitation procedures for all surfaces, including workstations, cutting boards, utensils, and equipment • Maintaining a clean and organized work area • Providing a safe environment for employees and customers • Adhering to local, state, and federal safety regulations • Providing ongoing training for employees on safety standards and protocols