Amy's Kitchen

What safety protocols and procedures does Amy's Kitchen follow?

Amy’s Kitchen follows a number of safety protocols and procedures to ensure the safety of their customers and employees. These include: 1. Strict sanitation and hygiene protocols, including regular handwashing and wearing of gloves and hairnets 2. Following strict food safety standards, including proper storage and handling of food products 3. Maintaining a safe work environment by providing employees with appropriate equipment and training 4. Performing regular inspections and maintenance of all equipment and facilities 5. Conducting regular food safety audits to identify and address any potential risks 6. Implementing traceability systems to track food products and ensure their safety and quality 7. Regularly updating safety protocols to reflect new developments and regulations.