UVM Medical Center

Dietetic Technician

UVM Medical Center

Burlington, VT, USA
Full-TimeDepends on ExperienceEntry LevelHigh school or equivalent
Job Description

The University of Vermont Medical Center is looking for a highly motivated Dietetic Technician to join our team. We are seeking an individual with strong nutrition knowledge and excellent communication skills who can manage a variety of tasks to ensure our patients receive the best possible nutrition care. The successful candidate will be able to work collaboratively with other members of the healthcare team and demonstrate a commitment to patient safety and quality care.To be successful in this role, the ideal candidate should possess a Bachelor’s degree in Dietetics, Nutrition, or a related field and be registered with the Commission on Dietetic Registration. Previous experience in a hospital setting is preferred but not required. The Dietetic Technician will also need to be able to work independently and show initiative to take on additional responsibilities.

Responsibilities:

  1. Provide education and counseling to patients on nutrition and dietary requirements
  2. Maintain accurate patient records
  3. Monitor and revise patient meal plans as required
  4. Monitor patient food intake and make adjustments as needed
  5. Prepare and serve meals to patients in accordance with dietary requirements
  6. Work collaboratively with other members of the healthcare team
  7. Ensure patient safety and quality care
  8. Monitor food supplies and order additional supplies as needed
  9. Participate in educational activities and continuing education programs
  10. Maintain professional and technical knowledge by attending educational workshops, reviewing professional publications, and participating in professional societies.
Where is this job?
This job is located at Burlington, VT, USA
Job Qualifications
  • Knowledge Of Medical Terminology

  • Food Service Management

  • Knowledge Of Nutrition Principles

  • Dietetic Internship Or Equivalent Experience

  • Computer Literacy

  • Effective Communication Skills

  • Ability To Work Independently And With A Team

  • Experience In Healthcare Nutrition Services

Required Skills
  • Research

  • Data Entry

  • Inventory Management

  • Nutrition

  • Quality Control

  • Record keeping

  • Food safety

  • Regulatory compliance

  • food service

  • education

  • Labeling

  • patient counseling

  • Menu Planning

  • Meal Preparation

  • Dietetics

Soft Skills
  • Communication

  • Leadership

  • Time management

  • Interpersonal Skills

  • Organization

  • flexibility

  • Critical thinking

  • Teamwork

  • Adaptability

  • Problem-Solving

Compensation

According to JobzMall, the average salary range for a Dietetic Technician in Burlington, VT, USA is between $45,000 and $55,000 per year. This salary range is based on the current market demand and the experience and qualifications of the individual. The salary range can also vary depending on the employer, the job duties, the job location, and the cost of living in the area.

Additional Information
UVM Medical Center is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We do not discriminate based upon race, religion, color, national origin, sex, sexual orientation, gender identity, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.
Required LanguagesEnglish
Job PostedSeptember 12th, 2023
Apply BeforeMay 22nd, 2025
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About UVM Medical Center

The University of Vermont Medical Center is an academic medical center located in Burlington, Vermont, United States. Serving a population of more than 1 million people in Vermont and northern New York and approximately 160,000 residents in Chittenden and Grand Isle counties, The UVM Medical Center provides a full range of tertiary-level inpatient and outpatient services and provides primary care services at 10 Vermont locations.

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