
Supervisor, Food And Nutrition
UNC Health Care is looking for a professional and organized individual to join our team as the Supervisor of Food and Nutrition. In this role, you will be responsible for ensuring the quality, safety and efficiency of all food and nutrition services. To be successful, you must have a passion for providing exceptional customer service, have a strong understanding of food safety and nutrition, and be a great communicator and team player.The ideal candidate will have at least 5 years of experience in a food service or health care setting, a Bachelor’s degree in Nutrition or related field, and demonstrated expertise in food safety standards and practices. You must also be highly organized, have excellent problem-solving and time management skills, and be comfortable working in a fast-paced environment.At UNC Health Care, we strive to provide the best possible care for our patients, and we believe that our food and nutrition services play an important role in that mission. If you are looking for an opportunity to make an impact in a dynamic and rewarding setting, we want to hear from you!
Responsibilities:
- Manage all day-to-day operations of the food and nutrition services team.
- Ensure compliance with food safety regulations, nutritional standards and quality control protocols.
- Monitor food inventory, food costs and ordering of supplies.
- Ensure proper sanitation and hygiene procedures are followed in the kitchen and dining areas.
- Develop and implement policies and procedures to ensure the quality of the services provided.
- Train and supervise staff in food safety and nutrition practices.
- Provide exceptional customer service and ensure all customer needs are met.
- Communicate effectively with staff, patients, and other stakeholders.
- Monitor and analyze performance metrics to identify areas of improvement.
- Identify and resolve operational issues in a timely manner.
Knowledge Of Food Service Systems
Quality Assurance
Sanitation
Safety
Nutrition
Personnel Management
Budgeting
And Cost Control
Training
Planning
Communication
Nutrition
Scheduling
Leadership
customer service
Quality Control
Hiring
Sanitation
Cost control
Problem-Solving
safety
Menu Development
Supervising
Communication
Conflict Resolution
Leadership
Problem Solving
Time management
Interpersonal Skills
creativity
self-motivation
Teamwork
Adaptability
According to JobzMall, the average salary range for a Supervisor, Food And Nutrition in Goldsboro, NC, USA is $31,000-$52,000 per year. The salary range can vary depending on the individual's years of experience, education and other qualifications.
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UNC Health is a not-for-profit medical system owned by the State of North Carolina and based in Chapel Hill, North Carolina at the University of North Carolina at Chapel Hill. It provides services throughout the Research Triangle and North Carolina. UNC Health was created in 1998, when the North Carolina General Assembly passed legislation that established the UNC Health Care System, bringing under one entity UNC Hospitals and the clinical programs of the UNC School of Medicine.

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