
Marketing Coordinator, Brand and Menu Marketing
In collaboration with Cross-functional teams and Agency partners, lead creative strategy and development/optimization of quarterly printed Corporate, Canada, Franchise and Test Dine In, Catering and Kids Menu versions from conception through implementation. Tactics include deployment of strategic creative briefs, execution of clear and timely work orders and management of processes, schedules and budgets. Lead quarterly strategy for and creative updates to Table Top device content by serving as the main point of contact for cross functional teams including: ABMs, IT, Category Teams, Agency Partners, Table Top Providers and Key Stakeholders to insure the timely and accurate deployment of all Table Top content. Support the planning of quarterly photoshoots to capture updated visual assets for the Dine In, Kids, Catering and Third Party Menus, the .com, and Table Top devices.
1+ years experience in restaurant/retail marketing
Experience building and executing promotions, and delivering results
Demonstrates a sense of urgency and ability to meet deadlines
Time Management
MS Excel
MS Word
MS PowerPoint
MS Outlook
People skills
Editing skills
Verbal communication
written communication
Attention to detail
Adaptability
Multi-tasking
According to JobzMall, the average salary range for a Marketing Coordinator, Brand and Menu Marketing in 6312 S Fiddlers Green Cir, Greenwood Village, CO 80111, USA is $58,742 - $84,413.
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Red Robin Gourmet Burgers and Brews, or simply Red Robin, is an American chain of casual dining restaurants founded in September 1969 in Seattle, Washington. In 1979, the first franchised Red Robin restaurant was opened in Yakima, Washington. Red Robin's headquarters are in Greenwood Village, Colorado.

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