Nutrition Attendant
At Providence St. Patrick Hospital, we are dedicated to providing exceptional care to our patients and community. We are currently seeking a compassionate and knowledgeable Nutrition Attendant to join our team. In this role, you will play a vital part in ensuring our patients receive proper nutrition during their time with us. As a Nutrition Attendant, you will have the opportunity to make a positive impact on the lives of those we serve. To excel in this position, we are looking for someone with a strong understanding of nutrition and the ability to communicate effectively with patients and healthcare professionals. If you are passionate about promoting healthy eating habits and providing excellent customer service, we would love to hear from you.
- Provide exceptional care to patients and the community by ensuring proper nutrition is provided.
- Collaborate with healthcare professionals to develop and implement nutrition plans for patients.
- Monitor and record patients' food intake and report any concerns to the appropriate healthcare team members.
- Educate patients on the importance of proper nutrition and provide guidance on healthy eating habits.
- Maintain cleanliness and organization of food service areas, including stocking and restocking supplies.
- Prepare and serve meals according to dietary restrictions and preferences.
- Monitor and maintain food safety and sanitation standards.
- Communicate effectively with patients, families, and healthcare professionals to ensure proper nutrition is being delivered.
- Provide excellent customer service to enhance the patient experience.
- Stay current on industry trends and best practices related to nutrition and food service.
High School Diploma: A Minimum Requirement For A Nutrition Attendant At Providence St. Patrick Hospital Is A High School Diploma Or Equivalent.
Knowledge Of Nutrition And Dietary Guidelines: Candidates Should Have A Basic Understanding Of Nutrition And Dietary Guidelines, Including Knowledge Of Food Groups, Portion Sizes, And Special Dietary Restrictions.
Experience In Food Service: Previous Experience In Food Service, Such As Working In A Restaurant Or Cafeteria, Is Preferred For This Position. This Will Demonstrate An Understanding Of Food Handling And Preparation Standards.
Excellent Communication Skills: As A Nutrition Attendant, Strong Communication Skills Are Essential For Interacting With Patients, Their Families, And Healthcare Staff. This Includes The Ability To Explain Dietary Options And Restrictions Clearly And Effectively.
Attention To Detail: The Job Of A Nutrition Attendant Requires Attention To Detail To Ensure That Patients Receive The Correct Meals According To Their Dietary Needs. This Includes Monitoring Food Allergies, Food Preferences, And Portion Sizes.
SAN
Patient care
Food safety
nutrition education
food service
Nutrient analysis
Menu Planning
Meal Preparation
Patient Communication
Dietary Guidelines
Diet Assessment
Diet Modifications
Communication
Emotional Intelligence
Leadership
Time management
creativity
flexibility
Teamwork
Adaptability
Problem-Solving
Decision-making
According to JobzMall, the average salary range for a Nutrition Attendant in Seattle, WA, USA is between $17.50 and $22.50 per hour. This can vary depending on factors such as experience, education, and the specific company or organization.
Apply with Video Cover Letter Add a warm greeting to your application and stand out!
Providence Health & Services in Montana is a not-for-profit network of hospitals, physicians, clinics, care centers, hospice and home health programs, and diverse community services across western Montana. With more than 40 clinics, two hospitals and over 2,000 caregivers statewide, their health and services organizations work together to provide quality care to those in need.
Get interviewed today!
JobzMall is the world‘ s largest video talent marketplace.It‘s ultrafast, fun, and human.
Get Started