Dietary Assistant

We’re looking for a dynamic Dietary Assistant to join our team at Providence St. Patrick Hospital in Missoula, MT. The ideal candidate will have experience working in a food service environment and a passion for cooking and nutrition. The Dietary Assistant will help prepare and serve meals to patients, staff, and visitors.The successful candidate will be a responsible, organized individual with excellent customer service and communication skills. An understanding of proper nutrition and food safety guidelines is essential. This is an excellent opportunity for someone looking to join a great team of professionals in a fast-paced and rewarding atmosphere.

Responsibilities:

1. Prepare and serve meals to patients, staff, and visitors in the hospital.
2. Follow proper nutrition and food safety guidelines.
3. Ensure that the meals are prepared and served in a timely manner.
4. Maintain a clean and organized kitchen area at all times.
5. Monitor inventory and stock supplies as needed.
6. Adhere to all health and safety regulations.
7. Assist with special dietary needs and requests.
8. Communicate effectively with team members and other departments.
9. Demonstrate excellent customer service skills.
10. Participate in food preparation and cooking activities as needed.

According to JobzMall, the average salary range for a Dietary Assistant in Lubbock, TX, USA is between $20,000 and $30,000 per year. Salaries may vary depending on factors such as experience, qualifications, and employer type.

Providence Health & Services in Montana is a not-for-profit network of hospitals, physicians, clinics, care centers, hospice and home health programs, and diverse community services across western Montana. With more than 40 clinics, two hospitals and over 2,000 caregivers statewide, their health and services organizations work together to provide quality care to those in need.