As a R&D Associate Food Scientist at PepsiCo, you will join a renowned research and development team that is committed to creating innovative and delicious food products. In this role, you will have the opportunity to use your knowledge and expertise to create and develop products that will be enjoyed by people all over the world.The successful candidate will have a passion for food science, a keen eye for detail, and strong problem-solving skills. To excel in this role, you should have a Bachelor’s Degree in Food Science, Food Technology, or a related field, along with at least two years of professional experience in a similar role. You should also have a thorough understanding of food processing operations, food safety regulations, and laboratory techniques.If you have the qualifications and enthusiasm to become a part of our team, we look forward to hearing from you!
Responsibilities:
- Develop and create innovative and delicious food products
- Utilize knowledge and expertise in food science to create products
- Ensure all products meet food safety regulations
- Monitor and analyze food processing operations
- Maintain laboratory techniques
- Perform research and experiments to develop new products
- Troubleshoot and solve problems related to food products
- Analyze product data to improve existing products
- Collaborate with team members to ensure successful product launches
- Keep abreast of current trends in food science and technology
Excellent Communication And Interpersonal Skills
Bachelor's Degree In Food Science
Food Engineering Or Related Field
Experience In Food Product Development
Ability To Design And Conduct Experiments To Evaluate Product Performance
Knowledge Of Food Safety Regulations
Proficiency In Product Shelf-Life Testing
Ability To Utilize Sensory Evaluation Techniques
Experience With Food Ingredient Suppliers
Product Development
Quality Assurance
Process Improvement
Troubleshooting
Data Analysis
Cost Analysis
Process validation
Packaging design
Regulatory compliance
Analytical testing
Sensory Analysis
Food Science
R&D
Ingredient Selection
Recipe Optimization
Communication
Leadership
Problem Solving
Time management
Interpersonal Skills
creativity
Organization
Critical thinking
Teamwork
Adaptability
According to JobzMall, the average salary range for a R&D Associate Food Scientist in Plano, TX, USA is $52,944 - $85,130 per year. This range may vary depending on the experience and qualifications of the individual.
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PepsiCo, Inc. engages in the manufacturing, marketing, distribution, and sale of beverages, foods, and snacks. It is a food and beverage company with a complementary portfolio of brands, including Frito-Lay, Gatorade, Pepsi-Cola, Quaker and Tropicana. It operates through the following segments: Frito-Lay North America; Quaker Foods North America; North America Beverages; Latin America; Europe Sub-Saharan Africa; and Asia, Middle East, and North Africa.
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