Lazy Dog Restaurant & Bar is looking for a highly motivated and talented Sous Chef to join our team! We are a high-end restaurant and bar located in the heart of the city, serving up classic American cuisine. As Sous Chef, you will be a key member of our kitchen team and will be responsible for helping to create unique and flavorful dishes, while ensuring the highest quality standards and food safety regulations are met.To be successful in this role, you should have a minimum of 5 years of experience as a sous chef in a high-end restaurant environment. You should have a passion for cooking and be able to work in a fast-paced environment. You should have strong organizational skills, excellent attention to detail, and be able to work effectively in a team setting. The ideal candidate should also have excellent communication and leadership skills to work effectively with the rest of the kitchen team.If you’re looking for an exciting opportunity to take your culinary career to the next level, this could be the perfect job for you!
Responsibilities:
- Assist head chef in creating unique and flavorful dishes
- Ensure the highest quality standards and food safety regulations are met
- Manage kitchen staff to ensure efficient operations of the kitchen
- Oversee and coordinate food preparation, plating, and presentation
- Monitor kitchen inventory and order supplies as needed
- Train and mentor kitchen staff in proper kitchen procedures
- Monitor food costs and ensure portion control
- Develop new recipes and menus
- Maintain a clean and safe working environment
- Troubleshoot any issues that arise in the kitchen
Ability To Multi-Task
Culinary Degree
Attention To Detail
Food Safety Certification
Creative
Management Skills
Passion For Food
Proven Leadership Experience
Budgeting
Training
Scheduling
Cooking
Plating
organizing
baking
Managing
Supervising
Preparing
Sanitizing
Roasting
Slicing
Grilling
Dicing
Communication
Conflict Resolution
Leadership
Problem Solving
Time management
Interpersonal Skills
creativity
Teamwork
Adaptability
Initiative
According to JobzMall, the average salary range for a Sous Chef in Houston, TX, USA is $45,000 - $60,000 per year. This range is based on factors such as experience, education, and the type of restaurant.
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Lazy Dog Restaurant & Bar is an American casual dining restaurant chain operating in California. As of February 6, 2022, Lazy Dog operates 40 restaurants across eight states: California, Florida, Nevada, Texas, Colorado, Illinois, Georgia and Virginia.

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