Culinary Nutrition Supervisor

Welcome to Kettering Health Network, where we are dedicated to providing the highest quality of care to our patients. We are currently seeking a skilled and passionate Culinary Nutrition Supervisor to join our team. In this role, you will oversee the nutrition aspect of our culinary operations, ensuring that our patients receive nourishing and delicious meals that support their health and well-being. As a member of our team, you will have the opportunity to make a significant impact on the lives of our patients and their families. To excel in this position, you must have a strong background in nutrition and culinary arts, as well as excellent leadership and communication skills. Join us in our mission to improve the health of our community through culinary nutrition.

1. Oversee and manage all aspects of the nutrition component of our culinary operations.
2. Ensure that all meals served to patients are nutritionally balanced, delicious, and meet dietary restrictions and requirements.
3. Develop and implement nutrition and menu programs that align with our mission of providing high-quality care to patients.
4. Monitor food production and service to maintain high standards of quality and safety.
5. Create and maintain relationships with local farmers and suppliers to source fresh and healthy ingredients.
6. Train and educate culinary staff on proper nutrition and dietary guidelines.
7. Collaborate with healthcare professionals and dietitians to create specialized meal plans for patients with specific dietary needs.
8. Conduct regular audits to ensure compliance with nutrition and safety standards.
9. Manage inventory and procurement of food and supplies, ensuring cost-effectiveness and quality.
10. Foster a positive and collaborative work environment, providing guidance and support to team members.
11. Stay updated on industry trends and advancements in culinary nutrition.
12. Communicate effectively with patients, families, and healthcare staff regarding nutrition-related matters.
13. Maintain accurate records and reports related to nutrition and food service.
14. Adhere to all health and safety regulations and guidelines.
15. Continuously seek ways to improve and enhance the culinary nutrition program.

According to JobzMall, the average salary range for a Culinary Nutrition Supervisor in Miamisburg, OH, USA is $40,000 - $60,000 per year. However, this can vary depending on factors such as experience, education, and the specific employer. Some higher-paying positions may offer salaries upwards of $80,000 per year, while entry-level positions may offer salaries closer to $30,000 per year. Ultimately, the salary for a Culinary Nutrition Supervisor in Miamisburg will depend on the individual's qualifications and the specific job responsibilities.

Kettering Health is a system of medical centers and outpatient facilities elevating health, healing, and hope in our community. Built from many people, places, backgrounds, and perspectives, we work as one to help you be your best.