Food Expeditor

Are you an experienced Food Expeditor looking for an opportunity to join an innovative and fast paced restaurant? IHOP is looking for an enthusiastic individual to join our team as a Food Expeditor! This role is critical in helping our guests have a great experience by ensuring that the food they order arrives on time, hot, and is accurate.To be successful in this role, you must have a strong attention to detail and excellent organizational and communication skills. You must also be able to multitask and respond quickly to customer requests. You will need to be able to work well with others and be able to think on your feet. Additionally, you will be expected to have a good understanding of food safety and hygiene standards.If you have a passion for food and customer service, we would love to hear from you!

Responsibilities:

1. Ensure that all food orders arrive to customers on time, hot, and accurate.
2. Maintain strong attention to detail and excellent organizational and communication skills.
3. Multitask and respond quickly to customer requests.
4. Work well with others and be able to think on your feet.
5. Ensure that all food safety and hygiene standards are met.
6. Provide excellent customer service.
7. Resolve any customer complaints or issues in a timely manner.
8. Monitor food orders and update customers on order status.
9. Stay up to date with menu items and specials.
10. Ensure all food orders are properly and accurately prepared.

According to JobzMall, the average salary range for a Food Expeditor in Chicago, IL, USA is between $23,000 and $32,000 per year. This range may vary depending on the experience of the candidate and the employer.

IHOP is an American multinational pancake house restaurant chain that specializes in breakfast foods. It is owned by Dine Brands Global—a company formed after IHOP's purchase of Applebee's, with 99% of the restaurants run by independent franchisees.