Sommelier

Are you a wine enthusiast with a passion for hospitality? Do you have a refined palate and a deep understanding of the art of food and wine pairing? If so, we have an exciting opportunity for you to join our team as a Sommelier at Holiday Inn Hotels. As the resident wine expert, you will play a crucial role in enhancing our guests' dining experience and promoting our hotel's offerings. We are seeking a knowledgeable and charismatic individual who can curate an exceptional wine program and provide top-notch service to our guests. If you have the qualifications and a love for all things wine, we would love to hear from you.

1. Develop and maintain a comprehensive wine list for the hotel's restaurants and bars, ensuring a diverse selection of high-quality wines to suit different tastes and budgets.
2. Educate and train restaurant and bar staff on wine knowledge and service techniques to enhance the overall guest experience.
3. Collaborate with the executive chef to create food and wine pairing menus, taking into consideration seasonal and local ingredients.
4. Offer personalized recommendations to guests, taking into consideration their preferences and budget, to assist with their wine selection.
5. Monitor and manage inventory levels, ensuring proper storage and rotation of wines to maintain freshness and quality.
6. Stay updated on industry trends and new wine releases to continuously improve the wine program.
7. Conduct wine tastings and events to promote the hotel's wine offerings and educate guests about different varietals and regions.
8. Provide exceptional customer service to guests, ensuring prompt and courteous assistance with wine selection and service.
9. Maintain strong relationships with wine vendors and negotiate favorable pricing and terms for the hotel.
10. Monitor and manage wine costs and revenues, implementing strategies to increase profitability and reduce waste.
11. Handle guest complaints and concerns related to wine service, taking prompt and appropriate action to resolve any issues.
12. Uphold all responsible alcohol service policies and regulations to ensure the safety and well-being of guests.
13. Participate in hotel marketing initiatives to promote the wine program and attract new customers.
14. Train and mentor junior sommeliers and other staff members interested in learning more about wine.

According to JobzMall, the average salary range for a Sommelier in Los Angeles, CA, USA is between $46,000 and $80,000 per year. The actual salary may vary based on factors such as experience, education, and location. Additionally, sommeliers may also receive tips and bonuses based on their performance.

Holiday Inn is a British-owned American brand of hotels, and a subsidiary of InterContinental Hotels Group.