Are you passionate about baking and providing customers with delicious treats? Do you thrive in a fast-paced environment and have a knack for managing a team? Then H-E-B has the perfect opportunity for you as a Bakery Department Manager! As the leader of our bakery department, you will oversee daily operations, ensure high-quality products, and provide excellent customer service. We are seeking a driven and experienced individual with a strong background in bakery operations and management. If you are ready to take your career to the next level, join us at H-E-B!
- Oversee the daily operations of the bakery department, including managing inventory, scheduling staff, and ensuring a clean and organized work environment
- Ensure the production of high-quality baked goods and maintain consistent standards for taste, appearance, and freshness
- Provide excellent customer service by greeting and assisting customers, addressing any concerns or issues, and ensuring a positive shopping experience
- Manage a team of bakery staff, including hiring, training, and performance evaluations, to create a positive and productive work environment
- Monitor and control department budget, including labor and ingredient costs, to maximize profitability
- Maintain knowledge of industry trends and new products to continually improve the bakery department and offerings
- Ensure compliance with all food safety and sanitation regulations and standards
- Collaborate with other department managers to create cross-department promotions and events to drive sales and customer engagement
- Resolve any customer or employee conflicts or issues in a timely and professional manner
- Implement and maintain company policies and procedures, including those related to safety, quality, and customer service.
Previous Management Experience: The Ideal Candidate Should Have At Least 2-3 Years Of Experience In A Managerial Role, Preferably In A Bakery Or Food Retail Setting. This Experience Should Include Overseeing Staff, Managing Inventory And Supplies, And Ensuring High-Quality Customer Service.
Knowledge Of Baking And Pastry: The Bakery Department Manager Should Have A Strong Understanding Of Baking And Pastry Techniques, As Well As Experience Working With A Variety Of Ingredients And Equipment. This Knowledge Will Be Crucial In Overseeing The Production And Quality Of Baked Goods At H-E-B.
Strong Communication Skills: As A Manager, The Candidate Should Be Able To Effectively Communicate With Both Customers And Staff Members. This Includes Providing Clear And Concise Instructions, Addressing Customer Concerns, And Fostering A Positive And Collaborative Work Environment.
Attention To Detail: The Bakery Department Manager Will Be Responsible For Ensuring That All Products Meet H-E-B's Quality And Safety Standards. Therefore, Attention To Detail Is Crucial In Overseeing The Production, Packaging, And Labeling Of Baked Goods.
Ability To Work In A Fast-Paced Environment: The Bakery Department Can Be A Fast-Paced And High-Pressure Environment, Especially During Peak Hours. The Ideal Candidate Should Be Able To Handle The Demands Of Managing A Busy Team And Still Maintain A Positive And Professional Demeanor. This Includes Being Able To Prioritize Tasks, Make Quick Decisions, And Adapt To Changing Situations.
Budgeting
Inventory Management
Communication
Time Management
Leadership
customer service
Quality Control
Team Building
Organization
Menu Planning
Sanitation Practices
Baking Techniques
Communication
Conflict Resolution
Emotional Intelligence
Leadership
Time management
creativity
Teamwork
Adaptability
Problem-Solving
Decision-making
According to JobzMall, the average salary range for a Bakery Department Manager in San Angelo, TX, USA is between $35,000 and $45,000 per year. However, this may vary depending on factors such as the size and location of the bakery, the manager's level of experience and qualifications, and the bakery's sales and profits. Additionally, benefits such as bonuses and healthcare may also affect the overall salary range.
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H-E-B is an American privately held supermarket chain based in San Antonio, Texas, with more than 350 stores throughout the U.S. state of Texas, as well as in northeast Mexico. The company also operates Central Market, an upscale organic and fine foods retailer.
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