
Nutrition Services Manager
Welcome to Encompass Health, where we strive to provide exceptional care and support to our patients and their families. We are currently seeking a passionate and dedicated individual to join our team as a Nutrition Services Manager. As the Nutrition Services Manager, you will play a crucial role in overseeing our nutrition services to ensure the health and well-being of our patients. Your expertise in nutrition, leadership skills, and strong communication abilities will make you an essential asset to our team. If you have a desire to make a positive impact and promote a healthy lifestyle, we encourage you to apply for this rewarding opportunity.
- Oversee all aspects of nutrition services, including menu planning, food preparation and service, and dietary restrictions.
- Develop and implement policies and procedures for the nutrition services department in accordance with company and regulatory standards.
- Ensure that all meals and snacks provided to patients are nutritionally balanced and meet individual dietary needs.
- Manage and train a team of nutrition services staff, including hiring, scheduling, and performance evaluations.
- Monitor food and supply inventory and order necessary items to maintain adequate stock levels.
- Collaborate with other healthcare professionals, such as doctors and dietitians, to ensure patients receive appropriate nutrition care.
- Conduct regular audits and maintain accurate records of food safety and sanitation practices in compliance with health codes.
- Stay updated on current nutrition research and trends to continually improve the nutrition services provided.
- Communicate effectively with patients and their families regarding dietary needs, preferences, and any special accommodations.
- Maintain a budget for nutrition services and work to identify cost-saving measures without compromising quality of care.
- Address and resolve any issues or complaints related to nutrition services in a timely and professional manner.
- Participate in meetings and committees to discuss and implement strategies for improving overall patient care and satisfaction.
- Ensure compliance with all laws, regulations, and company policies related to nutrition services.
- Serve as a role model for healthy eating habits and promote a positive and supportive work environment for all team members.
Strong Communication And Interpersonal Skills, With The Ability To Effectively Lead And Motivate A Team.
Certification As A Registered Dietitian (Rd) Or Certified Dietary Manager (Cdm) Preferred.
Bachelor's Degree In Nutrition, Dietetics, Food Science, Or Related Field.
At Least 3-5 Years Of Experience In A Supervisory Or Management Role In A Healthcare Or Food Service Setting.
Knowledge And Understanding Of Federal, State, And Local Regulations Related To Food Service And Nutrition.
Budget management
Inventory Control
customer service
Compliance regulations
Food safety
Team Leadership
nutrition education
staff training
Performance evaluation
Menu Planning
Meal Preparation
Dietary Restrictions
Communication
Conflict Resolution
Emotional Intelligence
Leadership
Time management
creativity
Organization
Teamwork
Adaptability
Problem-Solving
According to JobzMall, the average salary range for a Nutrition Services Manager in Houston, TX, USA is between $50,000 and $80,000 per year. However, this may vary depending on factors such as experience, education, and the specific company or organization the manager is working for. Additionally, the cost of living in Houston may also affect salary ranges in this field.
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Encompass Health Corporation (formerly HealthSouth Corporation), based in Birmingham, Alabama, is one of the United States' largest providers of post-acute healthcare services, offering both facility-based and home-based post-acute services in 36 states and Puerto Rico through its network of inpatient rehabilitation hospitals, home health agencies, and hospice agencies

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