Dunkin'

Restaurant Team Member

Dunkin'

Nashville, TN, USA
Full-TimeDepends on ExperienceEntry LevelHigh school or equivalent
Job Description

Welcome to Dunkin'! We are a fast-paced, customer-focused restaurant that prides ourselves on delivering quality food and exceptional service to our loyal guests. As a Restaurant Team Member, you will be an integral part of our team, working together to ensure a positive and enjoyable experience for our customers. We are looking for individuals who are passionate about food, have a strong work ethic, and thrive in a team environment. If you're ready to join a dynamic and fun team, then we want to hear from you!

  1. Greet and welcome customers in a friendly and professional manner.
  2. Take and process customer orders accurately and efficiently.
  3. Prepare food and beverages according to Dunkin' standards and recipes.
  4. Maintain a clean and organized work environment, including dining area, kitchen, and restrooms.
  5. Operate cash register and handle cash transactions accurately.
  6. Monitor and replenish inventory levels of food, beverages, and supplies.
  7. Follow all food safety and sanitation guidelines to ensure quality and safety of products.
  8. Collaborate with team members to provide outstanding customer service and resolve any customer issues or complaints.
  9. Communicate effectively with team members and management to ensure smooth operations.
  10. Adhere to all company policies, procedures, and regulations.
  11. Continuously strive to improve product knowledge and customer service skills.
  12. Take on additional tasks or responsibilities as assigned by management.
  13. Work efficiently in a fast-paced environment while maintaining a positive attitude.
  14. Support and assist team members in completing tasks and meeting goals.
  15. Uphold a strong work ethic and contribute to a positive and respectful team culture.
Where is this job?
This job is located at Nashville, TN, USA
Job Qualifications
  • Previous Experience In The Restaurant Industry, Preferably At A Fast-Paced Establishment.

  • Excellent Customer Service Skills, With The Ability To Interact Positively With Guests And Handle Complaints Professionally.

  • Knowledge Of Food Safety And Sanitation Regulations, As Well As The Ability To Maintain A Clean And Organized Work Environment.

  • Ability To Work In A Team Environment And Communicate Effectively With Coworkers And Managers.

  • Flexibility In Schedule, Including Availability To Work Weekends And Holidays.

Required Skills
  • Communication

  • Time Management

  • Multitasking

  • Attention to detail

  • Problem Solving

  • customer service

  • Cash Handling

  • Food safety

  • Teamwork

  • Cleaning

  • Order Taking

  • Menu Knowledge

Soft Skills
  • Communication

  • Conflict Resolution

  • Customer Service

  • Emotional Intelligence

  • Leadership

  • Time management

  • creativity

  • Teamwork

  • Adaptability

  • Problem-Solving

Compensation

According to JobzMall, the average salary range for a Restaurant Team Member in Nashville, TN, USA is $8-$12 per hour. However, this can vary based on factors such as the specific restaurant, experience level, and job duties. Some high-end restaurants may pay higher wages, while fast food chains may pay closer to the minimum wage. Additionally, tips and bonuses may also factor into a restaurant team member's overall compensation.

Additional Information
Dunkin' is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We do not discriminate based upon race, religion, color, national origin, sex, sexual orientation, gender identity, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.
Required LanguagesEnglish
Job PostedJuly 16th, 2024
Apply BeforeApril 11th, 2026
This job posting is from a verified source. 
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About Dunkin'

Dunkin', also known as Dunkin' Donuts, is an American multinational coffee/donut company and quick service restaurant. It was founded by William Rosenberg in Quincy, Massachusetts in 1950.

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