R&D Food Technologist

Dunkin' is looking for a highly motivated and creative R&D Food Technologist to join our team! As a key member of our R&D team, you’ll be responsible for developing innovative products and recipes that meet the needs of our customers. You’ll be a key player in developing and optimizing products to ensure they meet our customers’ high standards.We are looking for a passionate, results-oriented individual with a strong background in food science, food technology, or related fields. You should have a proven track record of success in product and recipe development, a keen eye for detail, and a strong commitment to excellence. The ideal candidate should also have experience in product and process optimization, as well as a comprehensive understanding of food safety and quality assurance protocols. You should have excellent problem-solving and communication skills and be able to work collaboratively with other teams to ensure successful product launches.

According to JobzMall, the average salary range for a R&D Food Technologist in Canton, MA, USA is $62,000 - $85,000 per year.

Dunkin', also known as Dunkin' Donuts, is an American multinational coffee/donut company and quick service restaurant. It was founded by William Rosenberg in Quincy, Massachusetts in 1950.