Multi Unit Restaurant Manager

Are you a natural leader with a passion for the fast-paced world of the restaurant industry? Do you thrive in a high-energy environment and have a proven track record of success in managing multiple locations? Look no further, because Dunkin' is seeking a Multi Unit Restaurant Manager to join our team! In this role, you will have the opportunity to oversee multiple Dunkin' locations, ensuring exceptional customer service, efficient operations, and team development. If you have a strong work ethic, excellent communication skills, and a minimum of 3-5 years of experience in restaurant management, we want to hear from you! Join us in our mission to serve delicious food and beverages while providing a welcoming and enjoyable experience for our customers.

1. Oversee the operations of multiple Dunkin' locations, ensuring consistency and adherence to company standards.
2. Develop and implement strategies to increase sales, improve profitability, and enhance customer satisfaction.
3. Lead and manage a team of employees, providing guidance, training, and support to promote a positive and productive work environment.
4. Monitor and analyze financial reports to make data-driven decisions and achieve financial goals.
5. Maintain a high level of customer service, addressing any concerns or issues that may arise.
6. Ensure compliance with all company policies, procedures, and regulations.
7. Conduct regular inspections of each location to ensure cleanliness, organization, and proper functioning of equipment.
8. Collaborate with other managers and departments to implement new initiatives and promotions.
9. Hire, train, and schedule staff to meet operational needs and maintain appropriate staffing levels.
10. Stay updated on industry trends and competition to identify opportunities for growth and improvement.
11. Foster a culture of teamwork, respect, and excellence among all team members.
12. Communicate effectively with upper management, providing regular updates and reports on the performance of each location.
13. Manage inventory and ordering to maintain adequate stock levels while minimizing waste and controlling costs.
14. Handle any customer complaints or issues in a timely and professional manner.
15. Represent the company in a positive light and uphold its values and brand image.

According to JobzMall, the average salary range for a Multi Unit Restaurant Manager in Jacksonville, FL, USA is $50,000 - $70,000 per year. This may vary depending on the specific company, experience level, and location. Some larger, more established restaurant chains may offer higher salaries for this position. Additionally, bonuses and other forms of compensation may also be included in the total salary package.

Dunkin', also known as Dunkin' Donuts, is an American multinational coffee/donut company and quick service restaurant. It was founded by William Rosenberg in Quincy, Massachusetts in 1950.