Morning Crew Member

Are you a morning person who loves starting your day with a fresh cup of coffee and a delicious breakfast? Then we have the perfect job for you! Dunkin' is looking for a Morning Crew Member to join our team and help us provide exceptional service to our customers. As a Morning Crew Member, you will be responsible for preparing and serving our famous coffee and baked goods, as well as maintaining a clean and welcoming environment for our guests. To excel in this role, we are looking for individuals who are energetic, reliable, and have a passion for providing excellent customer service. If this sounds like you, we would love to have you join our Dunkin' family!

1. Prepare and serve coffee and baked goods to customers in a timely and efficient manner.
2. Maintain a clean and organized work environment, including restocking supplies and cleaning equipment.
3. Greet customers with a friendly and welcoming attitude and provide exceptional customer service.
4. Take orders and accurately process payments using the POS system.
5. Follow all food safety and sanitation guidelines to ensure the safety of our customers.
6. Collaborate with team members to ensure smooth and efficient operations during busy mornings.
7. Communicate any customer concerns or issues to management in a timely and professional manner.
8. Follow company policies and procedures, including dress code and attendance policies.
9. Act as a brand ambassador for Dunkin' by embodying our values and providing a positive experience for our customers.
10. Continuously strive to improve and enhance the customer experience by implementing new ideas and suggestions.

According to JobzMall, the average salary range for a Morning Crew Member in Atlanta, GA, USA is $8-$13 per hour. This may vary depending on the specific company and their pay scale. Some companies may also offer additional benefits such as health insurance, vacation time, and employee discounts.

Dunkin', also known as Dunkin' Donuts, is an American multinational coffee/donut company and quick service restaurant. It was founded by William Rosenberg in Quincy, Massachusetts in 1950.