Lead Food Service Worker*

Welcome to Duke University's dining services team! We are seeking a passionate and experienced Lead Food Service Worker to join our dynamic and fast-paced environment. As the Lead Food Service Worker, you will play a vital role in providing exceptional food service to our university community. We are looking for someone who is dedicated, reliable, and has a strong commitment to customer satisfaction. If you have a love for food and enjoy leading a team, we would love to hear from you!

1. Oversee and manage daily operations of the dining services team, including scheduling, training, and supervision of food service workers.
2. Ensure compliance with all food safety and sanitation regulations, including proper handling, storage, and preparation of food items.
3. Maintain a high level of customer satisfaction by providing prompt and friendly service, addressing any concerns or complaints, and ensuring proper communication with customers.
4. Train and mentor new food service workers, providing guidance and support to ensure they are knowledgeable and capable of performing their duties effectively.
5. Collaborate with other members of the dining services team to develop and implement new menu items, specials, and promotions that meet the needs and preferences of the university community.
6. Monitor inventory levels and order necessary supplies, making sure to stay within budget and minimize waste.
7. Maintain a clean, organized, and efficient work environment, including proper storage and rotation of food items, and regular cleaning and maintenance of equipment.
8. Assist with food preparation and service during busy periods or as needed.
9. Stay updated on industry trends and incorporate new ideas and techniques into the dining services menu and operations.
10. Foster a positive and inclusive work culture, encouraging teamwork, open communication, and a strong work ethic among team members.
11. Attend staff meetings and participate in ongoing training and development opportunities.
12. Handle cash and credit transactions accurately and efficiently, following all cash handling procedures.
13. Adhere to all university policies and procedures, as well as state and federal regulations related to food service and safety.
14. Perform other duties as assigned by the dining services manager or other university officials.

According to JobzMall, the average salary range for a Lead Food Service Worker* in Durham, NC, USA is between $23,000 and $39,000 per year. This salary range can vary depending on factors such as experience, location, and the specific job duties and responsibilities of the individual.

Duke University is a private research university in Durham, North Carolina. Founded by Methodists and Quakers in the present-day town of Trinity in 1838, the school moved to Durham in 1892. In 1924, tobacco and electric power industrialist James Buchanan Duke established The Duke Endowment and the institution changed its name to honor his deceased father, Washington Duke. Duke's campus spans over 8,600 acres (3,500 hectares) on three contiguous sub-campuses in Durham as well as a marine lab in Beaufort. The West Campus—designed largely by architect Julian Abele—incorporates Gothic architecture with the 210-foot (64-meter) Duke Chapel at the campus' center and highest point of elevation, is adjacent to the Medical Center. East Campus, 1.5 miles (2.4 kilometers) away, home to all first-years, contains Georgian-style architecture. The university administers two concurrent schools in Asia, Duke-NUS Medical School in Singapore (established in 2005) and Duke Kunshan University in Kunshan, China (established in 2013).