Chipotle Mexican Grill

Research and Development Chef

Chipotle Mexican Grill
Columbus, OH, USA
Full-TimeDepends on ExperienceSenior LevelMasters
Job Description

Are you passionate about creating unique and delicious dishes? Do you have a knack for experimenting with different flavors and ingredients? If so, we have the perfect opportunity for you! Chipotle Mexican Grill is seeking a talented and creative Research and Development Chef to join our team. As a R&D Chef, you will play a vital role in developing and innovating our menu offerings, ensuring that every bite at Chipotle is an unforgettable experience. We are looking for someone with a strong background in culinary arts, a deep understanding of food trends, and a passion for all things food. If you're ready to take your culinary skills to the next level and make a difference in the fast-casual industry, then we want to hear from you!

  1. Develop and innovate new menu offerings for Chipotle Mexican Grill, ensuring that they are unique and delicious.
  2. Experiment with different flavors and ingredients to create new and exciting dishes.
  3. Stay updated on food trends and incorporate them into menu development.
  4. Collaborate with other chefs and team members to create cohesive and well-rounded menus.
  5. Conduct research on new ingredients and techniques to continuously improve menu offerings.
  6. Ensure that all dishes meet quality and safety standards.
  7. Create and test recipes to ensure consistency and quality across all locations.
  8. Train and educate kitchen staff on new menu items and cooking techniques.
  9. Work closely with suppliers and vendors to source high-quality ingredients.
  10. Manage food costs and budget for new menu items.
  11. Participate in menu tastings and provide feedback and suggestions for improvement.
  12. Attend food shows and events to stay updated on industry trends and network with other professionals.
  13. Maintain a clean and organized workspace, following food safety and sanitation guidelines.
  14. Collaborate with marketing and PR teams to promote new menu items and drive sales.
  15. Continuously seek ways to elevate the dining experience at Chipotle and differentiate it from competitors.
Where is this job?
This job is located at Columbus, OH, USA
Job Qualifications

  • Culinary Expertise: A Research And Development Chef At Chipotle Mexican Grill Must Have A Strong Background And Knowledge In Cooking Techniques, Flavor Profiles, And Ingredient Combinations, With A Focus On Mexican Cuisine.

  • Creativity And Innovation: This Role Requires A Highly Creative Individual Who Can Develop New And Unique Menu Items That Align With Chipotle's Brand And Appeal To Customers' Tastes. The Ability To Experiment With Ingredients And Techniques To Create Innovative Dishes Is Crucial.

  • Project Management Skills: An R&D Chef Must Be Able To Manage Multiple Projects Simultaneously, From Concept Development To Final Product Launch. This Requires Strong Organizational Skills, Attention To Detail, And The Ability To Meet Deadlines.

  • Menu Development Experience: The Ideal Candidate For This Role Should Have Previous Experience In Menu Development, Whether In A Restaurant Or Corporate Setting. This Includes Conducting Market Research, Analyzing Food Trends, And Creating Menus That Appeal To A Diverse Customer Base.

  • Teamwork And Collaboration: As Part Of The R&D Team, The Chef Must Be Able To Collaborate Effectively With Other Chefs, Food Scientists, And Cross-Functional Teams To Bring New Menu Items To Fruition. Strong Communication And Interpersonal Skills Are Essential For Success In This Role.

Required Skills

  • Food safety

  • Product Testing

  • Menu Development

  • Recipe Creation

  • Ingredient Sourcing

  • Menu Analysis

  • Recipe Modification

  • Culinary Trends

  • Culinary Innovation

  • Flavor Pairing

  • Menu Revamp

Soft Skills

  • Communication

  • Conflict Resolution

  • Emotional Intelligence

  • Leadership

  • Time management

  • Attention to detail

  • Teamwork

  • collaboration

  • Adaptability

  • Problem-Solving

Compensation

According to JobzMall, the average salary range for a Research and Development Chef in Columbus, OH, USA is between $45,000 and $85,000 per year. However, this can vary depending on factors such as experience, qualifications, and the specific industry or company the chef works for. Some higher-end restaurants or food companies may offer a higher salary for this position.

Additional Information
Chipotle Mexican Grill is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We do not discriminate based upon race, religion, color, national origin, sex, sexual orientation, gender identity, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.
Required LanguagesEnglish
Job PostedJune 18th, 2024
Apply BeforeJuly 20th, 2025
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About Chipotle Mexican Grill

Chipotle Mexican Grill, Inc. is an American chain of fast casual restaurants in the United States, United Kingdom, Canada, Germany, and France, specializing in tacos and Mission-style burritos.

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