Food Safety Specialist
At Chipotle Mexican Grill, we take pride in serving fresh, high-quality food to our customers. As a Food Safety Specialist, you will play a crucial role in ensuring that our food is prepared and served in accordance with the highest standards of safety and cleanliness. We are looking for an experienced and dedicated individual who is passionate about food safety and has a keen eye for detail. If you are someone who takes pride in upholding the highest standards of food safety and enjoys working in a fast-paced, dynamic environment, we would love to have you on our team.
- Conduct regular food safety inspections to ensure compliance with all local, state, and federal regulations.
- Monitor and maintain proper food storage, preparation, and serving practices.
- Train and educate employees on proper food handling and safety procedures.
- Develop and implement food safety policies and procedures.
- Investigate and address any food safety concerns or incidents.
- Keep accurate and up-to-date records of all food safety inspections and training.
- Collaborate with management and kitchen staff to develop and maintain a clean and organized work environment.
- Stay updated on current food safety regulations and industry best practices.
- Conduct routine audits to assess and improve food safety practices.
- Communicate with suppliers to ensure the quality and safety of all ingredients.
- Report any food safety violations or concerns to upper management.
- Participate in food safety training and development opportunities.
- Monitor and track inventory to ensure proper rotation and disposal of expired products.
- Respond to any customer inquiries or complaints related to food safety.
- Collaborate with cross-functional teams to continuously improve food safety practices throughout the organization.
Knowledge Of Food Safety Regulations And Procedures: A Food Safety Specialist At Chipotle Mexican Grill Should Have A Thorough Understanding Of Local, State, And Federal Food Safety Regulations, As Well As The Company's Own Food Safety Procedures.
Experience In Food Safety Management: Candidates Should Have A Minimum Of 2-3 Years Of Experience In A Food Safety Management Role, Preferably In The Restaurant Or Food Service Industry.
Attention To Detail: Food Safety Is A Critical Aspect Of The Restaurant Industry, And A Food Safety Specialist Must Pay Close Attention To Details To Ensure That All Food Is Handled, Prepared, And Stored Properly.
Communication And Training Skills: The Ability To Effectively Communicate Food Safety Protocols And Procedures To Employees Is Essential For A Food Safety Specialist, As They Will Be Responsible For Training And Educating Staff On Proper Food Handling Practices.
Problem-Solving Skills: In The Event Of A Food Safety Issue, A Food Safety Specialist Must Be Able To Quickly Identify The Problem And Implement Corrective Actions To Prevent It From Happening Again. Strong Problem-Solving Skills Are Crucial For This Role.
Quality Control
Food safety
Hazard Analysis
Risk assessment
Sanitation
Food Handling
Compliance Tracking
Training And Education
Inspection Procedures
Foodborne Illness Prevention
Cross-Contamination Prevention
Communication
Emotional Intelligence
Leadership
Time management
creativity
Organization
Teamwork
collaboration
Adaptability
Problem-Solving
According to JobzMall, the average salary range for a Food Safety Specialist in Washington, DC, USA is $50,000-$80,000 per year. However, this can vary depending on the specific job duties, experience level, and employer. Some Food Safety Specialists may earn higher salaries in this area, while others may earn lower salaries. It is important to research the specific job market and company to determine the salary range for a particular position.
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Chipotle Mexican Grill, Inc. is an American chain of fast casual restaurants in the United States, United Kingdom, Canada, Germany, and France, specializing in tacos and Mission-style burritos.
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