Are you a natural leader with a passion for tacos? Do you thrive in a fast-paced environment and enjoy working with a team? Taco Bell is seeking a motivated and enthusiastic Shift Lead to join our non-driving team! As a Shift Lead, you will play a crucial role in ensuring the success of our restaurant by overseeing daily operations and providing excellent customer service. This position requires strong communication skills, the ability to problem solve and make quick decisions, and a minimum of 1 year of supervisory experience. If you are a hard-working individual who is ready to take on a leadership role in a fun and dynamic environment, we want to hear from you!
- Oversee daily operations of the restaurant, including opening and closing duties, cash management, and inventory control.
- Ensure all team members are following proper food safety and sanitation procedures.
- Train and develop team members on company standards, policies, and procedures.
- Provide excellent customer service by addressing any concerns or complaints in a timely and professional manner.
- Monitor and maintain food quality and consistency.
- Make quick and effective decisions to resolve any issues that may arise during a shift.
- Create and maintain a positive and productive work environment for team members.
- Communicate effectively with team members, management, and other departments.
- Assist with scheduling and assigning tasks to team members.
- Conduct regular performance evaluations and provide feedback to team members.
- Collaborate with management to develop and implement strategies to improve sales and profitability.
- Ensure compliance with all company policies and procedures.
- Maintain a clean and organized restaurant environment.
- Lead by example and uphold company values and standards.
- Serve as a role model for team members by demonstrating professionalism, teamwork, and a positive attitude.
- Keep up to date with industry trends and developments to continuously improve operations.
- Handle any other duties or responsibilities as assigned by management.
Previous Experience In A Supervisory Or Leadership Role, Preferably In The Food Service Industry.
Strong Communication And Interpersonal Skills To Effectively Manage And Motivate Team Members.
Ability To Multitask And Prioritize Tasks In A Fast-Paced Environment.
Knowledge Of Food Safety And Sanitation Procedures, As Well As Experience With Inventory Management And Ordering.
Flexibility To Work Varying Shifts, Including Nights And Weekends, And Willingness To Step In And Assist With Tasks As Needed.
Inventory Management
Training
Communication
Time Management
Multitasking
Leadership
Conflict Resolution
customer service
Cash Handling
Food safety
Teamwork
Problem-Solving
Communication
Conflict Resolution
Emotional Intelligence
Leadership
Time management
creativity
Critical thinking
Teamwork
Adaptability
Problem-Solving
According to JobzMall, the average salary range for a Shift Lead - Non-Driving in Coventry, RI, USA is $34,000-$45,000 per year. This range can vary depending on factors such as experience, location, and the specific company or organization. Additional factors that may impact salary include benefits, bonuses, and overtime opportunities. It is important to research and compare job offers to determine a fair salary for a specific position in a particular area.
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Taco Bell is an American chain of fast food restaurants based in Irvine, California and a subsidiary of Yum! Brands, Inc. The restaurants serve a variety of Mexican and Tex-Mex foods that include tacos, burritos, quesadillas, and nachos.

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