General Manager

At Red Lobster, we are looking for a dynamic and experienced General Manager to join our team and lead us to success. As the leader of our restaurant, you will be responsible for driving sales, managing day-to-day operations, and developing a passionate team of hospitality professionals. To be successful in this role, you must possess strong business acumen, excellent communication skills, and a commitment to exceptional customer service. We are looking for a leader who is passionate about quality food and creating memorable dining experiences for our guests. If you possess the necessary qualifications and are ready to take on this challenging and rewarding role, we look forward to hearing from you.

Responsibilities:

1. Develop and execute strategies to achieve sales targets and maximize profits.
2. Oversee day-to-day operations, ensuring that all areas of the restaurant are functioning properly.
3. Manage staff schedules, coordinate shifts, and ensure that all staff members are properly trained and following company standards.
4. Ensure exceptional customer service is provided to all guests, including responding to customer inquiries and complaints.
5. Maintain high standards of cleanliness and safety in the restaurant.
6. Monitor inventory levels and order supplies and equipment as needed.
7. Develop and implement marketing strategies to increase customer base and drive sales.
8. Analyze financial statements and other performance metrics to identify areas of improvement.
9. Create and manage the restaurant budget.
10. Recruit, train, and develop a motivated and hospitable team of staff members.

According to JobzMall, the average salary range for a General Manager in Salinas, CA, USA is $45,000 to $95,000 per year. This range will vary depending on the experience and qualifications of the individual applying for the role.

Red Lobster Hospitality LLC is an American casual dining restaurant chain.