
Assistant Restaurant Manager
The Assistant Restaurant Manager will report directly to the Restaurant Manager and is a hands-on experienced and production based Manager who assists in leading the team in the evenings, managing not only the main restaurant floor, but our signature rooftop bar area, insuring our guests receive the highest level of service and quality on a daily and consistent basis. Assisting with leading a team including hiring, training, development and supervision. Assisting with developing, planning, organizing, directing, and coordinating the team to ensure exceptional service and an efficient operation. Assisting with maintaining costs and quality control and supporting the overall operation of our busiest restaurant.
Two years supervisory/management experience
High volume restaurant experience
Ability to work a varied schedule, to include AM and PM shifts as well as weekends/holidays
Time Management
Scheduling
OSHA regulations
Customer Service skills
Quality Control Analysis
Process Improvement
Verbal communication
written communication
Results driven
Attention to detail
According to JobzMall, the average salary range for a Assistant Restaurant Manager in 21080 CA-1, Huntington Beach, CA 92648, USA is between $30,000 and $45,000 per year. This range is based on the current job market and the specific experience and qualifications of the individual.
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Pasea Hotel & Spa is one of the finest and the best resorts in Huntington Beach. Full accommodation with spacious rooms, day spa and many on-site restaurants.

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