General Manager

Assure the implementation and daily execution of established training standards. Provide for the on-going training and development of assistant managers. Plan for the anticipated future business needs of the restaurant. Direct and supervise day-to-day restaurant activities. Respond promptly to negative customer comment cards and letters and communicate to employees both negative and positive comments. Conduct weekly staff meetings. Conduct monthly safety committee meetings. Increase the Adjusted Net Profit percentage of the unit. Assist in the development and subsequent supervision for the implementation of strategic company marketing and operational plan. Provide guidance and training for trainees assigned to the restaurant.

According to JobzMall, the average salary range for a General Manager in 17844 Lakewood Blvd, Bellflower, CA 90706, USA is $48,000 - $70,000 per year. This range may vary depending on the size and scope of the company, as well as the experience and qualifications of the individual.

Norms Restaurants is a chain of diner-style restaurants in Southern California. Founded in 1949 by used-car salesman Norm Roybark, the restaurants are open 24 hours a day, seven days a week.