
Department Manager
Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. But some managers also lead Departments. These managers’ responsibilities may include managing assigned Systems, like Training, Food Safety, and Inventory Management, setting goals, delegating tasks to their teams, following up, and reporting results back to their team and other managers. The Kitchen Department Manager’s responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu. The People Department Manager’s responsibilities may include making sure the restaurant hires qualified crew, trains them well, and schedules them to meet restaurant sales and profit goals.
2+ years of related experience
Ability to thrive as an independent contributor working in a fast paced environment
Customer Relationship Management
MS Excel
MS Word
Record Keeping Skills
Time Management Skills
Verbal communication
written communication
Adaptability
Problem Solving Skills
Attention to detail and accuracy
Multi tasker
Driven for excellence
According to JobzMall, the average salary range for a Department Manager in 1511 US-29, Newnan, GA 30263, USA is between $37,982 and $63,972. This salary range is based on a variety of factors, including the size of the company, the number of years of experience of the individual, and the industry in which the position is held.
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McDonald's is the world's leading global foodservice retailer with over 37,000 locations in over 100 countries. More than 90% of McDonald's restaurants worldwide are owned and operated by independent local business men and women.

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