
Assistant Manager
The Assistant Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. These standards are high, so this is a big job! The Assistant Manager works with his/her General Manager to set the restaurant’s goals and creates a plan to achieve the goals. The Assistant Manager may also be responsible for hiring and developing Department and Shift Managers to make sure that the restaurant has the right team to lead into the future. To meet restaurant goals, the Assistant Manager leads a team of Department Managers that has specific responsibilities in the restaurant. This means helping the Department Managers to set their own goals, following up on their progress, and providing coaching and direction to improve their Departments. By improving the Departments, the restaurant improves!
Should have previous Assistant Manager experience running high volume locations.
A background in quick service restaurants is strongly desired, or experience in hospitality or retail.
You must be 18 years or older to be a manager in our franchise restaurants
Record Keeping Skills
Time Management Skills
Customer Service / Sales skills
Team Mentorship
Verbal communication
written communication
Adaptability
Problem-Solving
Attention to detail and accuracy
Multi tasker
According to JobzMall, the average salary range for a Assistant Manager in 1530 3rd Ave, Seattle, WA 98101, USA is $44,726 - $68,090 per year.
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McDonald's is the world's leading global foodservice retailer with over 37,000 locations in over 100 countries. More than 90% of McDonald's restaurants worldwide are owned and operated by independent local business men and women.

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