We are looking for an experienced, creative, and motivated Dietitian to join our team at Kaiser Permanente. Our Dietitian will provide nutritional and dietary advice to individuals, groups, and organizations, ensuring that their health-related goals are met. The Dietitian will assess the nutritional needs of patients, develop dietary plans, and provide education and counseling on healthy eating habits. The ideal candidate will have experience in health care nutrition and possess excellent communication, problem-solving, and organizational skills. If you are passionate about nutrition and helping people create healthy lifestyles, this is an excellent opportunity for you. Qualifications: • Registered Dietitian through the Commission on Dietetic Registration • Bachelor’s degree in Nutrition, Dietetics, or related field • Minimum of two years of experience in health care nutrition • Knowledge of nutritional principles and current trends • Excellent communication, problem-solving, and organizational skills • Ability to work independently and as part of a team • Proficiency in Microsoft Office Suite and EMR systems
Responsibilities:
• Assess the nutritional needs of patients and develop dietary plans • Provide nutritional and dietary advice to individuals, groups, and organizations • Educate and counsel patients on healthy eating habits • Monitor patients’ dietary needs, progress, and outcomes • Keep up-to-date with current nutrition trends and principles • Create and deliver nutrition-focused presentations and workshops • Collaborate with other healthcare professionals to create a holistic approach to patient care • Maintain accurate patient records using EMR systems • Participate in nutrition-related research projects • Develop additional programs and resources to support healthy eating habits
Excellent Communication And Interpersonal Skills
Bachelor's Degree In Dietetics
Nutrition Or Related Field
Registered Dietitian (Rd) Certification
Certified Diabetes Educator (Cde) Certification
Knowledge Of Nutritional Principles And Guidelines
Knowledge Of Current Trends In Nutrition
Computer Literacy And Experience With Data Entry
Ability To Work In A Multidisciplinary Team
Research
Nutrition
Cooking
Food safety
nutrition education
Public Health
Health promotion
Labeling
Meal Planning
patient counseling
Menu Planning
Food Science
Dietetics
Food Allergies
Dietary Guidelines
Communication
Conflict Resolution
Leadership
Problem Solving
Time management
Interpersonal Skills
flexibility
Critical thinking
Organizational skills
Teamwork
According to JobzMall, the average salary range for a Dietitian in Bellevue, WA, USA is $56,000 to $80,000 per year. This range varies depending on experience, education, and qualifications.
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Kaiser Permanente is an American integrated managed care consortium, based in Oakland, California, United States, founded in 1945 by industrialist Henry J. Kaiser and physician Sidney Garfield.

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