Assistant Operations Manager – Food and Beverage

The Hyatt is looking for an experienced and detail-oriented Assistant Operations Manager – Food and Beverage to join our team. As a key member of our hospitality team, you will be responsible for the efficient and effective management of the restaurant operations. As the Assistant Operations Manager, you will coordinate with the Operations Manager to ensure that the highest standards of service and quality are achieved in all aspects of the restaurant.The ideal candidate for this position should have a positive attitude and excellent communication and interpersonal skills. We are looking for someone with a passion for the hospitality industry and the ability to build and maintain relationships with customers, staff, and other stakeholders. A Bachelor’s degree in hospitality management or a related field is preferred. Previous experience in a supervisory role in a restaurant setting is also desirable.If you are an organized, energetic, and reliable individual with strong leadership skills, we want to hear from you!

According to JobzMall, the average salary range for a Assistant Operations Manager – Food and Beverage in Phoenix, AZ, USA is $52,000 - $69,000 per year. This salary range is based on the most current salary data available for this position in the Phoenix area. The salary range may vary depending on factors such as experience, education, and job location.

Hyatt Hotels Corporation is an American multinational owner, operator, and franchiser of hotels, resorts, and vacation properties.