
Food Service Operations Manager
Establish and maintain food production systems and procedures for the ordering, receiving, storing, preparing, and serving of food related products. Responsible for leading a team to continually assess and develop menu planning practices that support store execution. Ensure that requirements for appropriate sanitation and food safety levels, in respective areas, are met. Coordinate and supervise personnel regarding production, merchandising, quality and cost control, and labor management. Provide overall planning, direction and evaluation to corporate food service team, in order to support stores with achieving operational and financial goals.
5+ years of relevant experience
Ability to work in a fast paced environment
Customer Relationship Management
Time Management
Cost control procedures
Sales training
Communication
Strategic Planning
Team building
Detail Oriented
Organizational skills
According to JobzMall, the average salary range for a Food Service Operations Manager in Ohio, USA is $29,417 - $67,832 per year. This range is determined by considering the salary information from various employers and job postings in Ohio.
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Heinen's Grocery Store is a family-owned and operated regional supermarket chain in Northeast Ohio and in the Chicago Metropolitan Area.

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