Team Member - Hospitality and Guest Experience

We are seeking an upbeat and passionate Team Member - Hospitality and Guest Experience to join our Chick-fil-A family! If you possess a genuine desire to serve others and have a strong work ethic, we want you to be a part of our team. This role requires excellent customer service skills, the ability to multi-task in a fast-paced environment, and a friendly, outgoing attitude. The successful candidate will be a motivated individual who is ready to take on the challenges of a rewarding career in the hospitality and guest experience industry. Required Qualifications:• High school diploma or equivalent• Ability to work in a team environment• Strong customer service skills• Excellent communication and interpersonal skills• Ability to work in a fast-paced environment• Passion for customer service and creating a positive guest experience• Ability to work flexible hours, including nights and weekends

Responsibilities:

1. Greet guests in a friendly and professional manner.
2. Take guests’ orders accurately and efficiently.
3. Prepare food items according to Chick-fil-A standards.
4. Ensure the cleanliness and sanitation of the restaurant.
5. Provide excellent customer service to all guests.
6. Maintain a positive attitude and be a team player.
7. Respond to guests’ inquiries and complaints in a timely and professional manner.
8. Assist other team members in completing tasks as needed.
9. Remain up-to-date on Chick-fil-A products and services.
10. Monitor inventory and ensure proper stocking of food items.
11. Follow all health and safety regulations.
12. Work flexible hours, including nights and weekends.

According to JobzMall, the average salary range for a Team Member - Hospitality and Guest Experience in San Diego, CA, USA is $15 - $20 per hour. This range can depend on factors such as the individual's experience level, the size of the company, and the type of industry.

Chick-fil-A is an American fast food restaurant chain headquartered in the city of College Park, Georgia, specializing in chicken sandwiches. Founded in May 1946, it operates more than 2,200 restaurants, primarily in the United States with locations in 47 states and plans for a location in Hawaii to be the 48th state.