Kitchen Manager

Welcome to California Pizza Kitchen! We are currently seeking a highly motivated and experienced Kitchen Manager to join our team. As a Kitchen Manager, you will oversee all aspects of our kitchen operations and lead a team of talented chefs and kitchen staff. We are looking for someone who is passionate about food, has strong leadership skills, and a proven track record of managing a high-volume kitchen. If you have a love for creating delicious dishes and a desire to provide exceptional dining experiences, we would love to hear from you!

1. Oversee all aspects of the kitchen operations, including food preparation, cooking, and inventory management.
2. Create and maintain a high standard of food quality and consistency.
3. Train and develop kitchen staff, ensuring they adhere to safety and sanitation standards.
4. Create and implement menu items and specials, taking into consideration customer preferences and dietary restrictions.
5. Monitor and control food and labor costs to maximize profitability.
6. Manage kitchen schedules and ensure adequate staffing levels for peak business hours.
7. Collaborate with front-of-house staff to provide exceptional dining experiences for customers.
8. Maintain a clean, organized, and well-stocked kitchen at all times.
9. Ensure compliance with all food safety regulations and company policies.
10. Continuously assess and improve kitchen operations to increase efficiency and productivity.
11. Handle and resolve any customer complaints or kitchen-related issues in a timely and professional manner.
12. Act as a role model for the kitchen team, promoting a positive and collaborative work environment.
13. Stay updated on industry trends and incorporate new techniques or ingredients into menu items.
14. Communicate effectively with management and provide regular updates on kitchen performance.
15. Uphold the values and standards of California Pizza Kitchen and represent the brand with professionalism and enthusiasm.

According to JobzMall, the average salary range for a Kitchen Manager in Huntington Station, NY, USA is $45,000 to $60,000 per year. This can vary depending on the size and type of restaurant, as well as the experience and skills of the individual. Bonuses and other benefits may also be included in the overall compensation package.

California Pizza Kitchen is a polished casual dining restaurant chain that specializes in California-style pizza.