Food and Beverage Manager

Benihana is looking for a Food and Beverage Manager who can bring a passion for quality and service to our dining experience. Our ideal candidate has a minimum of three years of experience in a similar role, preferably in the hospitality industry, and is comfortable managing teams of up to 15 people. The right person has the ability to think creatively and bring innovative ideas to the table. They must possess great communication and leadership skills, and be able to handle multiple tasks simultaneously. Our Food and Beverage Manager will be an inspirational leader, with the ability to motivate, mentor and train their team to deliver the highest quality of service. If you take pride in your work and are eager to become part of a successful team, we would love to hear from you.

According to JobzMall, the average salary range for a Food and Beverage Manager in Las Vegas, NV, USA is between $55,000 and $85,000 per year. This range is based on factors such as experience, education, and performance.

Benihana Inc. is an American restaurant company founded by Hiroaki Aoki in New York City in 1964. It owns or franchises 116 Japanese-influenced restaurants around the world, including its flagship Benihana Teppanyaki brand, as well as the Haru (fusion cuisine) and RA Sushi restaurants.