Food and Beverage Manager

At Benihana, we are seeking an experienced and passionate Food and Beverage Manager to join our team. Our ideal candidate should possess a commitment to excellence, a customer-centric approach, and an uncompromising dedication to quality. If you are an outgoing and organized professional with a background in food and beverage management, we want you to join our team!The Food and Beverage Manager will be responsible for managing, planning, and overseeing all aspects of the restaurant’s food and beverage services. To be successful in this role, you should have a solid understanding of the food and beverage industry, and a passion for providing excellent customer service.Required Qualifications:- Proven experience as a Food and Beverage Manager or similar managerial role- Ability to work under pressure in a fast-paced environment- Working knowledge of restaurant operations- Solid understanding of food and beverage safety standards- Outstanding customer service skills- Excellent communication and organizational abilities- Demonstrated leadership and problem-solving skills- Proficiency with computer programs such as Microsoft Office SuiteIf you believe you are the right candidate for this role, please don’t hesitate to apply!

According to JobzMall, the average salary range for a Food and Beverage Manager in Washington, DC, USA is between $50,000 and $80,000. This range can vary depending on experience, qualifications, and the type of establishment the person is managing.

Benihana Inc. is an American restaurant company founded by Hiroaki Aoki in New York City in 1964. It owns or franchises 116 Japanese-influenced restaurants around the world, including its flagship Benihana Teppanyaki brand, as well as the Haru (fusion cuisine) and RA Sushi restaurants.