We are looking for a passionate and talented Cook to join the Benihana team. Our restaurant has a proud history of preparing and serving delicious Japanese-style cuisine for over fifty years and we are proud to offer an exciting and rewarding opportunity for the right person.The successful candidate will be a creative and motivated individual who is eager to deliver the highest quality food and customer service. We are looking for someone who is able to work efficiently in a fast-paced environment, while maintaining a friendly and professional attitude. The ideal candidate will have a positive attitude and be able to work in a team environment, while also taking initiative and ownership of food preparation.Required Qualifications:• High school diploma or equivalent• Minimum of two years of cooking experience in a professional kitchen• Knowledge of Japanese cuisine and ingredients• Ability to lift and carry up to 50 pounds• Highly organized and able to follow detailed instructions• Proficiency in food safety and sanitation standards• Ability to work in a fast-paced environment• Excellent customer service skills
Culinary Degree Or Equivalent Experience
Outstanding Customer Service Skills
Working Knowledge Of Food Safety And Sanitation Standards
Proficiency In Knife Handling And Other Kitchen Equipment
Ability To Work Quickly And Accurately In A High-Volume Environment
Excellent Communication And Teamwork Skills
Ability To Follow Instructions And Recipes Accurately
Flexibility To Work A Variety Of Shifts
Chopping
Plating
Serving
Cleaning
Preparing
Blending
Timing
Slicing
Marinating
Grilling
Sauteing
Seasoning
Stir-Frying
Stirring
Breading
Communication
Leadership
Problem Solving
Time management
Interpersonal Skills
creativity
Organization
Teamwork
Adaptability
Self-awareness
According to JobzMall, the average salary range for a Cook in Nashville, TN, USA is between $21,845 and $35,800 per year. This range can vary depending on factors such as experience level, education, and type of employer.
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Benihana Inc. is an American restaurant company founded by Hiroaki Aoki in New York City in 1964. It owns or franchises 116 Japanese-influenced restaurants around the world, including its flagship Benihana Teppanyaki brand, as well as the Haru (fusion cuisine) and RA Sushi restaurants.

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