Bakery Operations Specialist
Are you a skilled and passionate individual with a love for all things bakery? Do you thrive in a fast-paced environment and have a knack for problem-solving? If so, we have the perfect opportunity for you! We are currently seeking a Bakery Operations Specialist to join our team at Albertsons. As a Bakery Operations Specialist, you will play a crucial role in ensuring the smooth and efficient operation of our bakery department. We are looking for someone who is detail-oriented, organized, and has a strong understanding of bakery operations. If this sounds like you, then read on to learn more about the required qualifications for this exciting position.
- Oversee and manage the daily operations of the bakery department.
- Ensure the quality and consistency of all bakery products.
- Implement and maintain operational procedures and standards.
- Monitor inventory levels and place orders for necessary supplies.
- Train and supervise bakery staff on operational procedures and safety protocols.
- Collaborate with other departments to ensure efficient and effective workflow.
- Identify and troubleshoot any issues or problems that may arise in the bakery department.
- Maintain a clean and organized work environment.
- Ensure compliance with food safety and sanitation regulations.
- Continuously seek ways to improve bakery operations and increase productivity.
- Stay updated on industry trends and techniques to improve bakery offerings.
- Communicate with management regarding any operational challenges or concerns.
- Participate in the development of new bakery products and promotions.
- Monitor and manage bakery expenses to ensure profitability.
- Maintain strong relationships with vendors and suppliers.
Culinary Experience: A Bakery Operations Specialist At Albertsons Should Have A Strong Background In Baking And Pastry Arts, As Well As Experience Working In A Commercial Bakery Setting.
Knowledge Of Baking Equipment: The Ideal Candidate Should Be Familiar With A Wide Range Of Baking Equipment And Machinery, Including Mixers, Ovens, Proofers, And Slicers.
Food Safety And Sanitation: In Order To Maintain High Standards Of Food Safety And Sanitation, A Bakery Operations Specialist Should Have A Thorough Understanding Of Proper Food Handling And Storage Procedures.
Team Management: This Role Requires Strong Leadership Skills And The Ability To Manage A Team Of Bakers And Other Bakery Staff. Previous Experience In A Supervisory Role Is Highly Desirable.
Attention To Detail: As A Bakery Operations Specialist, Attention To Detail Is Crucial In Order To Ensure That All Products Meet Albertsons' Quality Standards. This Includes Proper Ingredient Measurement, Recipe Adherence, And Product Presentation.
Inventory Management
Time Management
customer service
Quality Control
Cash Handling
Food safety
Team Leadership
Order Fulfillment
Menu Planning
Sanitation Practices
Baking Techniques
Communication
Conflict Resolution
Leadership
Time management
Interpersonal Skills
creativity
Attention to detail
Teamwork
Adaptability
Problem-Solving
According to JobzMall, the average salary range for a Bakery Operations Specialist in Pleasanton, CA, USA is $40,000-$60,000 per year. This may vary depending on the specific job duties, experience, and qualifications of the individual.
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Albertsons Companies LLC is an American grocery company from coast to coast, founded in beautiful Boise, Idaho, just a few miles from Joe Albertson's original store.
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